Recipe for Dinner.
Hot Yoghurt Dressing.
60 ml/4 tbsp plain yoghurt Good pinch of chilli powder Pinch of salt Pinch of sugar.
Mix together all the ingredients and chill before serving. It is especially good with cooked or raw grated carrots.
2 egg yolks.
2. 5 ml/1 tsp salt Pinch of white pepper.
5 ml/1 tsp Dijon mustard 300 ml/1/2 pt/1/2 cups lukewarm sunflower oil.
5 ml/1 tsp hot vinegar Juice of 1 lemon.
Place the egg yolks in a bowl with the salt, pepper and mustard. Gradually pour in the warm oil in a thin stream, whisking in one direction only.